Join MasterChef winner Ping Coombes for a flavour-packed dive into the world of soy sauce. Drawing on her Malaysian heritage and love of bold, balanced cooking, Ping explores the differences between light, dark, and premium varieties and how each can magically transform your dishes. Expect practical tips, tasting insights, and a celebration of this essential ingredient’s versatility. Whether you’re stir-frying, marinating or dipping, Ping will help you unlock the secrets of soy sauce’s potential.