Nigerian Street Food by Suyaman with Tunde Tejumola

Fancy something different? Then join Tunde as he celebrates his native Nigerian cuisine with you. SUYA is a traditional Nigerian grilled beef skewer invented by the Hausa people, one of the largest ethnic groups in west Africa and now one of the most popular street foods in Nigeria. Accompanied by roasted ripe plantains known as BOLI, and Tunde’s suyannaise sauce.